Yesterday for lunch, I quickly threw together Black Bean-Taco Salad. This was a very quick and easy recipe - throw everything together, top with dressing, and you are done!
For dinner, I made Veal with Asparagus. I have never prepared veal myself, but Veal Parmesan is probably one of my favorite meals, so I was excited. First, I chopped up scallions and garlic to put in the pan. This was my first time cooking with scallions - very exciting.
In other news, this morning M and I had a 2 mile run. It wasn't very hot out but holy freaking humidity. We ended up averaging 11:12/miles. Could have been worse! ...haha. I can't wait for cool weather! This weekend we have FOUR miles to run - yikes. That sounds so... far. Oh well - off to work now, have a great day bloggie land!